NEW ZEALAND PROVENANCE SERIES | 5 MEATS & FISH
- Gently air dried
- Ethical & sustainable ingredients
- Perfect as treats or topper
Featuring 5 meats and fish from New Zealand's Otago Valley, this recipe combines free-range and grass-fed beef, venison, and lamb, along with wild-caught hoki and southern blue whiting from New Zealand's sub-Antarctic waters.
From ancient mountains to alpine valleys, this diverse region is the inspiration behind ZIWI® Peak's Otago Valley Provenance recipe.
Serve as a topper or complete meal. Your dog is sure to enjoy each and every bite.